Tuesday, 12 March 2013

More Christmas Cakes and Things!






So this is how my Mini Christmas cakes started.  I had seen Christmas Bauble Cakes on the internet and wanted to do something similar in design on my cakes.  After marzipaning the dome cakes I covered them in white, red and green fondant and then iced them and decorated them with fondant flowers that I had made.  I loved making them and they were very popular as a small gift for loved ones.  People gave them to teachers, friends and included them in food hampers.
 
 
 
The white ones were my favourite!
 
 
 
I also sprayed the cakes with silver food spray to give them a glow!
 
 
 
The red cakes were very popular too!
 
 
 
The stars of the show!
 

 

I also made my first Gingerbread House which was great fun.  I used the Gingerbread House Cutters from www.lakeland.co.uk and they worked really well.  I raffled the Gingerbread House at Fishbourne Schools Christmas Fair and raised £25.00 for the Special Care Baby Unit at St Richards Hospital. 
 
 
 
I loved the design of this Christmas Cake, simple but effective.
 
 


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